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Vacuum tumbler
Fully absorb the marinade to enhance binding force and water retention, improving product elasticity and yield;
Applicable to: processing fish fillets, ham, sausages, beef and mutton and other meat products;
Models: 60L-6000L.
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Allows the marinade to be fully absorbed, enhancing binding and water retention, improving product elasticity and yield;
Suitable for: processing fish fillets, ham, sausages, beef and mutton, and other meat products;
Models: 60L-6000L.
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