Hygiene cleaning and disinfection equipment

Xinbo Zhicheng's comprehensive industrial hygiene solutions adopt diversified design concepts, providing one-stop overall cleaning and disinfection solutions. All equipment is made of SUS304 stainless steel and meets GMP/HACCP certification requirements. Xinbo Zhicheng's hygiene station is specially designed for labor-intensive food enterprises, enabling fast personnel throughput and high hygiene cleanliness. The equipment mainly completes the hand washing, drying, and disinfection of food factory workers, as well as the cleaning of the bottom, surface, and sides of worker boots, and the disinfection of the bottom of work boots. Only after completing all steps can workers enter the food workshop. Its functional characteristics include: intelligent control, reducing cross-infection and contamination caused by human contact with non-food items, and standardizing personnel cleaning and disinfection procedures. It not only allows users to adjust the cleaning process according to the degree of soiling but also minimizes energy consumption, achieving significant cleaning effects. Hygienic design, smooth surface, no tools required for cleaning and replacing components. Modular combination, customizable according to different customer space and needs.

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Workshop cleaning and changing facilities

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