Frozen and fresh integrated cutting machine

Efficiency: 240 pieces/minute Power supply: 2KW, 380V, 3P Dimensions: 276×88×126CM, 200KG

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Fish Head and Section Cutting Machine Series

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In the aquatic product processing field, hairtail is favored by consumers for its tender meat and rich nutrition. However, traditional manual cutting methods are inefficient and result in inconsistent sizes, which has always plagued processing enterprises. The emergence of frozen and fresh hairtail cutting machines has completely changed this situation. It can precisely process frozen or fresh hairtail, achieving standardized cutting, providing efficient and stable processing solutions for food processing plants and catering businesses, and becoming important equipment in aquatic product processing. 

The core structure of the frozen and fresh hairtail cutting machine consists of a conveying area, a cutting area, and a segmenting area. The conveying area uses a high-molecular nylon mold + stainless steel trough, with an anti-slip texture on the surface, which can stably convey hairtail of different sizes, preventing slippage and deviation. The cutting area is the key to ensuring precise cutting. The blades are made of titanium steel, specially heat-treated, with high hardness and durability, capable of easily cutting through the bones of frozen hairtail; the segmenting area uses a food-grade conveyor belt + partition design to accurately segment the cut hairtail. 

The machine width is 72 cm, with 12 cm reserved for the cutting head position. The mold length is 60 cm, and the width is 7.5 cm, which can meet the cutting needs of hairtail of various sizes and specifications. The cutting distance is adjustable, with adjustments of 1 cm increments above 3 cm (3, 4, 5, 6, 7, 8, 9, 10, 11, 12 cm), meeting different production needs. 

The strong adaptability of the frozen and fresh hairtail cutting machine allows it to perform excellently in various scenarios. In large aquatic product processing enterprises, it can be integrated with thawing production lines, cleaning equipment, and quick-freezing machines to form an automated production line, achieving fully automated processing from frozen hairtail to finished segments. It can process over 300 kg of hairtail per hour, significantly reducing labor costs and improving production efficiency. Small and medium-sized food processing plants can complete small-batch processing through single-machine operation. The equipment has a small footprint, requiring only about 3 square meters of installation space, and has low energy consumption, driven by ordinary three-phase electricity, resulting in low operating costs. For the central kitchens of catering chain enterprises, this equipment can quickly process fresh hairtail, ensuring the freshness and standardization of ingredients, and improving the stability of dish quality. 

The equipment's maintenance and upkeep are also very convenient. The machine body is made of all stainless steel, with a smooth surface that is easy to clean, meeting food hygiene standards. For daily cleaning, it can be directly rinsed with water. Key components are designed to be detachable, facilitating thorough cleaning and disinfection. The cutting blades use a quick-release structure, and replacing blades does not require specialized tools; it can be completed in a few minutes, reducing equipment downtime. The transmission parts of the equipment use a sealed design to prevent corrosion from water vapor and salt in the aquatic product processing environment, extending the service life of the equipment. Regular addition of food-grade lubricating oil can maintain smooth operation and reduce maintenance costs. 

Through scientific structural design and advanced control technology, the frozen and fresh hairtail cutting machine upgrades traditional manual cutting operations to standardized industrial production. It ensures both the precision and quality of hairtail cutting and significantly improves processing efficiency, providing strong support for the scaled and standardized development of the aquatic product processing industry, becoming indispensable equipment in modern aquatic product processing. 

Place the hairtail into the conveying trough for automatic cutting; processes various products. 

Processes large quantities of products in a short time; the equipment is made of 304 stainless steel, durable.

Suitable fish species: frozen or fresh, slender fish.